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The chain's own pictures, from its Instagram. More photographs

Tali Lama

טאלי לאמה

Restaurant · Indian · Vegan · ₪₪

10 HaOranim St., the market courtyard, Pardes Hanna-Karkur

Vegan Indian thali, with stews that change every day, by the market courtyard

Tali Lama is a vegan Indian restaurant run by Daniel and Aviv Meisler. Daniel, a theatre actor by profession, leads the kitchen, and the heart of the menu is the thali: basmati rice with stews that are cooked each morning and change from day to day, the house chutneys and pickles, and garlic naan. It began in September 2019 as a delivery kitchen in the couple's flat in Herzliya, moved to a professional kitchen in Netanya and then to Tel Aviv, and this is its second branch, on HaOranim Street next to a bakery, facing the market courtyard. mako's critic wrote in September 2025 that it had opened here eight months earlier, and that while the Tel Aviv branch works mostly on deliveries, this one is a spacious sit-down restaurant where you can also come for a relaxed dinner. Everything on the menu is vegan except the yogurt, and the stews and dips are gluten-free. It closes for Shabbat, on Friday at 15:00 by its own site.

21 facts checked 2026-09-29

What happens here

Every morning
The day's stews

The kitchen cooks the stews each morning, and they change from day to day. To know what is in the pots today, send them a message or look at the delivery apps.

As published on talilama.co.il, read 2026-09-29.

At a glance

Shabbat
Closed. Friday until 15:00
Kosher
Unknown
Diet
Indian, vegan, gluten-free options
Prices
₪₪ of ₪₪₪
Wheelchair
No statement
  • Takeaway
  • Open Friday morning

Photos

On the chain's Facebook

For illustration: the town and the trade, not Tali Lama itself. The chain's own pictures are on Instagram

A vegan thali on a steel plate; its own comes with two or three of the day's stews
Tables under the old signs of the Pardes Hanna market, across the courtyard
The gate of the old market

Opening hours

Checking the clock in Israel

Opening hours by day
Sunday11:00-17:00
Monday to Thursday11:00-22:00
Friday11:00-15:00
SaturdayClosed
Sukkot26 September to 2 October
Simchat Torah3 Octoberfrom Friday evening

Tali Lama has not published holiday hours. Call before you go. Sukkot: the dates and times

Candle lighting 6:04 PMShabbat ends 6:59 PM

As published on talilama.co.il, read 2026-09-29. All Shabbat times

Sources disagree on these hours

Its own site and its own ordering page both close on Friday at 15:00. Wolt says 16:00, and the Jerusalem Post's review of November 2025 said 16:30. Its ordering page takes pickup orders until 21:30 from Monday to Thursday.

Location

Map showing Tali Lama at 10 HaOranim St., the market courtyard, Pardes Hanna-Karkur

10 HaOranim St., the market courtyard, Pardes Hanna-Karkur3701810

  • Train: Caesarea-Pardes Hanna2.2 km from the door, straight line
  • Bus: Nearest stop 175 mlines 1, 2, 2א, 3, 4, 5, 5א, 10 and 14 more
  • Parking: OpenStreetMap maps five car parks within 200 m: the nearest about 70 m away, and four tagged as free public car parks, about 90 to 200 m away.

© OpenStreetMap contributors · Distances from OpenStreetMap, read 2026-09-29.

Questions

About Tali Lama

  • Closed on ShabbatOpen 6 days a week; on Friday it closes at 15:00.
  • 2.2 km from Caesarea-Pardes Hanna stationBus stops within 451 m: יד לבנים/דרך הבנים, דרך למרחב/המעלה, בית ספר ישורון/הבוטנים, בית ספר אלונים/הבנים, דרך הנדיב/הנוטר, דרך הנדיב/דרך הבנים.
  • Its own website and social pagesThe menu and the news come from the business itself, not from a directory.
  • Price band ₪₪Wolt marks it $$. On its own ordering page a thali with two stews costs 65 shekels, with three 84, and the Tali Royal for two 138; a stew on its own is 28 shekels for 250 ml.

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Last read: 29 September 2026. A person reads every message.

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