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Its own pictures, from its Instagram. More photographs

Venya Bistro

וניה ביסטרו

Restaurant · Mediterranean · Seafood · Fish · Meat · ₪₪₪ · No kosher certificate

1 Sha'ar Palmer Street, Haifa

A bistro on the edge of the port in Haifa's lower city, with seafood, handmade pasta and meat from a wood-fired taboon

Venya Bistro opened at the start of 2014 on Sha'ar Palmer, the street by Haifa port in the lower city that mako's critic described that year as a home of noisy sailors' taverns since the British Mandate, and Haaretz wrote that it was named after the Russian writer Venedikt Yerofeyev. Walla named its founders as Shahar Sivan and Ori Alon. Around the end of 2018 chef Michael Gartofsky, who trained at Le Cordon Bleu in London and is a partner in Chicchetti in Tel Aviv, joined it as chef and partner, and Colbo named him and Dani Segal as its owners in 2021. The restaurant says its cooking draws on the Mediterranean, from the south of France to the Palestinian cooking of Wadi Nisnas, with fresh seafood and olive oil from the slopes of the Carmel, that its menu has vegetarian and vegan dishes, and that the specials change every week. Its menu runs from focaccia and scallops in the shell to cauliflower tabbouleh, crab gnocchi, handmade pici, a whole sea bass and prime rib from the wood-fired taboon, and cannoli, with cocktails and wines from the Galilee and abroad. Walla described an open kitchen facing a long bar; outside, the tables stand on the street, with what the restaurant calls a view of the sea and the ships at anchor. Venichka, a private room beside the restaurant, takes about 20 guests, and the restaurant takes private events of up to about 80 and hosts cultural, art and food events. The Carmelit's Downtown station is about 260 m away. In July 2026 ynet put it among the ten best restaurants outside Tel Aviv, as one of the places that marked Haifa's culinary awakening about a decade earlier.

25 facts checked 2026-09-30

What happens here

Saturdays, 13:00 to 16:00
Saturday lunch

Saturday is the only day it opens at midday: it closes at 16:00 and opens again for dinner at 18:30, by its Google listing and its booking page on Ontopo.

Every week
New specials

The specials change every week, the restaurant says. On the menu its website showed in September 2026 they were a summer risotto with bacon, corn and parmesan fondue, hand-chopped beef tartare on brioche, shrimps in the pan with bruschetta, al pastor tacos with pulled duck, crisp courgette flowers and okra on the plancha.

As published on venya-bistro.co.il, read 2026-09-30.

At a glance

Shabbat
Open Saturday 13:00-16:00, 18:30-23:30
Kosher
No certificate
Diet
Mediterranean, seafood, fish, meat
Prices
₪₪₪ of ₪₪₪
Seating
Outdoor seating
Wheelchair
No statement
  • Own website
  • Active on Instagram
  • Facebook page
  • Open on Friday
  • Vegan options

Photos

On its Facebook

For illustration: the town and the trade, not Venya Bistro itself. Its own pictures: 1,463 posts on Instagram

Fresh pasta hung to dry; here the pici, a handmade Tuscan pasta, come with asparagus, black pepper and parmesan
Cocktails on a bar counter; here there is a cocktail bar, and a private room for about 20 guests
Haifa's port and lower city, on whose edge the bistro stands

Opening hours

Checking the clock in Israel

Opening hours by day
Sunday to Wednesday18:30-23:30
Thursday18:00-23:30
Friday17:00-23:30
Saturday13:00-16:00, 18:30-23:30
Sukkot26 September to 2 October
Simchat Torah3 Octoberfrom Friday evening

Venya Bistro has not published holiday hours. Call before you go. Sukkot: the dates and times

Candle lighting 6:04 PMShabbat ends 6:59 PM

As published on Google, read 2026-09-30. All Shabbat times

Sources disagree on these hours

These are the hours on its Google listing, as Wanderlog copies it. Its booking page on Ontopo, which its website links, shows the same evenings from Sunday to Wednesday and the same Saturday lunch and dinner for the week from 30 September 2026, which falls in Sukkot, with Thursday until 22:00, Friday from 17:30 to 23:45 and Saturday dinner until 22:45. Its website gives other hours in the footer of every page and on a contact page last changed in January 2018: closed on Sunday, Monday to Friday 18:00 to midnight and Saturday 12:00 to midnight. d.co.il gives Monday to Wednesday 18:30 to 23:00, Thursday 18:00 to 23:00 and Friday and Saturday 12:00 to 16:00 and 18:00 to 23:00, with no hours for Sunday.

Location

Map showing Venya Bistro at 1 Sha'ar Palmer Street, Haifa

1 Sha'ar Palmer Street, Haifa3303139

  • Train: Haifa Center HaShmona0.4 km from the door, straight line
  • Bus: Nearest stop 137 mlines 1, 2, 5א
  • Parking: OpenStreetMap maps two paid car parks close by: an unnamed one about 80 m to the north and the municipal car park about 150 m to the south-east.

© OpenStreetMap contributors · Distances from OpenStreetMap, read 2026-09-30.

Reviews

  • Google4.42313 ratings · As quoted by wanderlog.com, read 2026-09-30Read on Google
  • Tripadvisor4.2326 ratings · As quoted by wanderlog.com, read 2026-09-30Read on Tripadvisor

Israel.com copies no review. Read them where they were written, and write yours there.

Also listed oneasyRestB144

Questions

About Venya Bistro

  • Open on ShabbatOn Saturday it is open 13:00-16:00, 18:30-23:30.
  • 2,639 public ratingsAcross Google, Tripadvisor, each linked below with the day we read it.
  • 0.4 km from Haifa Center HaShmona stationBus stops within 485 m: כרמלית, המגינים/ככר ההגנה, תחנת רכבת חיפה מרכז השמונה, קריית הממשלה/העצמאות, שיבת ציון/רובין, המגינים/הבנקים, קרית הממשלה/פל ים, קרית הממשלה.
  • Its own website and social pagesThe menu and the news come from the business itself, not from a directory.
  • Price band ₪₪₪Time Out's page for it, from January 2018, puts it at 3 of 4 on price, with 265 shekels for two starters, two main dishes and two drinks. On the menu its website shows, last changed in August 2025, the small plates cost 22 to 38 shekels, the starters 62 to 78, the pastas 98 to 110, the main dishes 110 to 138, with the prime rib at 67 per 100 g, and the desserts 56 to 66. ynet printed a range of 28 to 138 shekels in July 2026.

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