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There are 211 calories in 100 grams of sauce, tartar.

This food is one entry in the Ministry of Health's national nutrition table.

211
calories in 100 grams

All foods and their caloriesOils, butter and sauces

How many calories are in a portion of sauce, tartar?

A weight in grams, or one of the food's own units, works out the calories and nutrients of that portion.

grams
Calories
211
Protein
1 g
Fat
16.7 g
Carbohydrates
12.8 g
Sodium
667 mg

Sauce, tartar comes in these common portions, with the calories of each.

PortionWeightCaloriesProteinFatCarbohydrates
cup230 g4852.338.429.4
tablespoon14 g300.142.31.8

100 grams of sauce, tartar contain 1 grams of protein, 16.7 grams of fat and 12.8 grams of carbohydrates.

  • Protein1 g
  • Fat16.7 g
  • Saturated fat3.3 g
  • Carbohydrates12.8 g
  • Sugars4.3 g
  • Dietary fibre0.5 g
  • Sodium667 mg
  • Cholesterol7 mg

These vitamins and minerals are in 100 grams of sauce, tartar, as the Ministry lists them.

Calcium
26 mg
Iron
0.25 mg
Potassium
68 mg
Magnesium
6 mg
Zinc
0.12 mg
Vitamin C
2.3 mg
Vitamin A
11 mcg
Vitamin B12
0.02 mcg
Folate
5 mcg

These foods are close to sauce, tartar in calories.

These are the questions people ask about the calories in sauce, tartar.

How many calories are in sauce, tartar?

100 grams of sauce, tartar have 211 calories, according to the Ministry of Health's national nutrition table.

How many calories are in 50, 100 and 200 grams of sauce, tartar?

50 grams have 106 calories, 100 grams have 211 and 200 grams have 422.

How much protein, fat and carbohydrates are in sauce, tartar?

In 100 grams there are 1 g of protein, 16.7 g of fat and 12.8 g of carbohydrates, of which 4.3 g are sugars.

How many calories are in one cup of sauce, tartar?

The Ministry's table gives 230 grams for one cup of sauce, tartar, which is 485 calories.

The foods, their nutrients and their unit weights are the national nutrition table of the Ministry of Health, read on 5 November 2026. The figures are averages per 100 grams of the food as the table lists it.

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