There are 87 calories in 100 grams of vegetables, cooked, filling for ravioli.
This food is one entry in the Ministry of Health's national nutrition table.
How many calories are in a portion of vegetables, cooked, filling for ravioli?
A weight in grams, or one of the food's own units, works out the calories and nutrients of that portion.
- Calories
- 87
- Protein
- 2.1 g
- Fat
- 3.8 g
- Carbohydrates
- 10.3 g
- Sodium
- 270 mg
Vegetables, cooked, filling for ravioli comes in these common portions, with the calories of each.
| Portion | Weight | Calories | Protein | Fat | Carbohydrates |
|---|---|---|---|---|---|
| tablespoon | 24 g | 21 | 0.5 | 0.91 | 2.5 |
100 grams of vegetables, cooked, filling for ravioli contain 2.1 grams of protein, 3.8 grams of fat and 10.3 grams of carbohydrates.
- Protein2.1 g
- Fat3.8 g
- Saturated fat0.6 g
- Carbohydrates10.3 g
- Sugars3.3 g
- Dietary fibre2.6 g
- Sodium270 mg
- Cholesterol0 mg
These vitamins and minerals are in 100 grams of vegetables, cooked, filling for ravioli, as the Ministry lists them.
- Calcium
- 22.3 mg
- Iron
- 0.64 mg
- Potassium
- 288 mg
- Magnesium
- 18.6 mg
- Zinc
- 0.34 mg
- Vitamin C
- 13.7 mg
- Vitamin A
- 161 mcg
- Folate
- 25.4 mcg
These foods are close to vegetables, cooked, filling for ravioli in calories.
- Zucchini, stuffed with veal in yoghurt sauce88 calories per 100 g
- Vegetables, stir-fried, onion, pepper, carrot, in soy sauce and canola oil86 calories per 100 g
- Vegetables, stir-fried, onion, green and red peppers, carrots, in olive oil86 calories per 100 g
- Potatoes, mashed, prepared from mix, (instant, in cup), Osem90 calories per 100 g
- Sweet potato86 calories per 100 g
- Vegetables, Gomen with potatoes, Ethiopian dish91 calories per 100 g
These are the questions people ask about the calories in vegetables, cooked, filling for ravioli.
How many calories are in vegetables, cooked, filling for ravioli?
100 grams of vegetables, cooked, filling for ravioli have 87 calories, according to the Ministry of Health's national nutrition table.
How many calories are in 50, 100 and 200 grams of vegetables, cooked, filling for ravioli?
50 grams have 44 calories, 100 grams have 87 and 200 grams have 174.
How much protein, fat and carbohydrates are in vegetables, cooked, filling for ravioli?
In 100 grams there are 2.1 g of protein, 3.8 g of fat and 10.3 g of carbohydrates, of which 3.3 g are sugars.
How many calories are in one tablespoon of vegetables, cooked, filling for ravioli?
The Ministry's table gives 24 grams for one tablespoon of vegetables, cooked, filling for ravioli, which is 21 calories.
The foods, their nutrients and their unit weights are the national nutrition table of the Ministry of Health, read on 5 November 2026. The figures are averages per 100 grams of the food as the table lists it.