Skip to main content

There are 140 calories in 100 grams of alicha, peas and vegetables, with canola oil, Ethiopian dish.

This food is one entry in the Ministry of Health's national nutrition table.

140
calories in 100 grams

All foods and their caloriesLegumes, nuts and seeds

How many calories are in a portion of alicha, peas and vegetables, with canola oil, Ethiopian dish?

A weight in grams, or one of the food's own units, works out the calories and nutrients of that portion.

grams
Calories
140
Protein
6.2 g
Fat
4.4 g
Carbohydrates
13.8 g
Sodium
223 mg

100 grams of alicha, peas and vegetables, with canola oil, Ethiopian dish contain 6.2 grams of protein, 4.4 grams of fat and 13.8 grams of carbohydrates.

  • Protein6.2 g
  • Fat4.4 g
  • Saturated fat0.35 g
  • Carbohydrates13.8 g
  • Sugars2.4 g
  • Dietary fibre6.6 g
  • Sodium223 mg
  • Cholesterol0 mg

These vitamins and minerals are in 100 grams of alicha, peas and vegetables, with canola oil, Ethiopian dish, as the Ministry lists them.

Calcium
17.9 mg
Iron
1.1 mg
Potassium
289 mg
Magnesium
18 mg
Zinc
0.8 mg
Vitamin C
6.5 mg
Vitamin A
63.8 mcg
Folate
58.8 mcg

These foods are close to alicha, peas and vegetables, with canola oil, Ethiopian dish in calories.

These are the questions people ask about the calories in alicha, peas and vegetables, with canola oil, Ethiopian dish.

How many calories are in alicha, peas and vegetables, with canola oil, Ethiopian dish?

100 grams of alicha, peas and vegetables, with canola oil, Ethiopian dish have 140 calories, according to the Ministry of Health's national nutrition table.

How many calories are in 50, 100 and 200 grams of alicha, peas and vegetables, with canola oil, Ethiopian dish?

50 grams have 70 calories, 100 grams have 140 and 200 grams have 280.

How much protein, fat and carbohydrates are in alicha, peas and vegetables, with canola oil, Ethiopian dish?

In 100 grams there are 6.2 g of protein, 4.4 g of fat and 13.8 g of carbohydrates, of which 2.4 g are sugars.

How much sodium is in alicha, peas and vegetables, with canola oil, Ethiopian dish?

100 grams of alicha, peas and vegetables, with canola oil, Ethiopian dish have 223 mg of sodium, according to the Ministry of Health's table.

The foods, their nutrients and their unit weights are the national nutrition table of the Ministry of Health, read on 5 November 2026. The figures are averages per 100 grams of the food as the table lists it.

Keep exploring