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The covered market in Ramla, with fruit and vegetable stalls along a central aisle.

Central District

Businesses in Ramla

14 businesses with a page, in 4 categories.

שלמה רודד / CC BY 2.5 · Wikimedia Commons

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Businesses in Ramla

Racks of freshly baked loaves in a bakeryFor illustrationrestaurantArmon Yerushalayimארמון ירושלים18 David Raziel BoulevardA Bukharan restaurant on David Raziel Boulevard, dressed like a corner of Bukhara, with its own bakery of Bukharan bread next doorAn entrecôte steak with grill marks from the coals, with chips and peasFor illustrationrestaurantBenz Grillבנץ גריל10 Klausner Street, on Route 40A kosher meat restaurant on Klausner Street by Route 40, with a butcher's counter, a ready-food shop and a Friday market of home cookingRacks of freshly baked loaves in a bakeryFor illustrationbakeryBourekas Babaבורקס בבא3 Jabotinsky Street, Ramla marketThe original Turkish bourekas stall of Ramla market, a few metres from the covered market's entrance on Jabotinsky StreetA cup of coffee steaming in morning light beside a basket of breadFor illustrationcaféCafe Gregקפה גרגAzrieli Ramla Mall, 1 David Raziel BoulevardThe kosher mehadrin branch of the Cafe Greg chain on the first floor of the Azrieli Ramla mallGrilled beef and chicken kebabs on a pita, with salad and chilliesFor illustrationrestaurantEtzel Najiאצל נאג'י9 Jabotinsky Street, Ramla marketAn Iraqi home-cooking restaurant in a lane off Jabotinsky Street in Ramla market, known for kubbeh and okraA wide plate of hummus with olive oil, za'atar and chopped parsleyFor illustrationrestaurantFalafel Sof HaDerechפלאפל סוף הדרך45 Herzl Boulevard, corner of HaHagana StreetA self-service falafel bar at the corner of Herzl Boulevard and HaHagana Street, where diners load their own pitaA plate of khinkali, Georgian dumplings gathered into a twisted knot at the topFor illustrationrestaurantFerghanaפרגנה58 Weizmann BoulevardA Bukharan restaurant on Weizmann Boulevard, named after the Fergana Valley in UzbekistanA wide plate of hummus with olive oil, za'atar and chopped parsleyFor illustrationrestaurantHalilחליל6 Kehilat Detroit Street, Old CityA hummus and grill restaurant on Kehilat Detroit Street in Ramla's Old City, opened by Halil Albala in 1983An omelette laid in a split baguette, with olives, tomato and onion on the sideFor illustrationrestaurantHaTunisai shel Eliהטוניסאי של אלי3 Shlomo HaMelech BoulevardA Tunisian sandwich shop on Shlomo HaMelech Boulevard by Ramla market, filling fricassee rolls by a family recipeA vegan thali on a steel plate: rice, curries, vegetables and a papadFor illustrationrestaurantMaharajaמהרג'ה17 Shlomo HaMelech BoulevardAn Indian restaurant by Ramla market, serving thalis and Indian breads, with a shop of Indian spices and groceriesRacks of freshly baked loaves in a bakeryFor illustrationbakeryMy Bakeryמיי בייקרי13 Moshe Levi Street, Neot ShamirA family bakery in the Neot Shamir neighbourhood, run by a father and daughter since 2022, with a taboon and a Yemeni stand on FridaysA pot of stuffed aubergines with onions and potatoes in tomato sauceFor illustrationrestaurantSamirסמיר7 Kehilat Detroit Street, Old CityA family restaurant of local Arab cooking in a 700-year-old arched building beside Ramla market, in the same family since 1948Open SaturdayA farmers' market stall of strawberries, carrots and avocados under handwritten Hebrew price signsFor illustrationfarmers' marketRamla Marketשוק רמלהJabotinsky StreetRamla's covered market on Jabotinsky Street, more than a century old, with produce stalls, delis and some of the town's best-known places to eatRacks of freshly baked loaves in a bakeryFor illustrationbakeryTabun HaMizrachטבון המזרח4 Klausner StreetA family taboon bakery on Klausner Street, making za'atar pitas, giant sambusaks and malabi